Our Organic Extra Virgin Olive Oil is cold pressed from the finest quality fruit of organic olive trees (Olea europaea) to preserve the highest levels of flavor, nutrients, and antioxidants. Its taste is slightly fruity and mildly peppery, with a Mediterranean flavor.
Olive oil has long been recognized for its unusual fat content. This plant oil is one of the few widely used culinary oils that contains about 75% of its fat in the form of oleic acid. Rich in mono-unsaturated fatty acids and polyphenols, our healthy gourmet Organic Extra Virgin Olive Oil is perfect for just about any dish. It is a full-bodied, all-purpose olive oil, and is perfectly suited for low to medium heat dishes.
Organic Extra Virgin Olive Oil is a nutritious, deeply moisturizing oil and it has a host of highly effective skin restoring and antioxidant properties. It is often used in cosmetic applications, thus creating a soothing product that is easily absorbed by the skin.